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Boston Bay Pizza 2 operates from a straightforward setup on Elm Street in Westfield, stocked with an extensive pizza menu that runs well beyond the standard pie. The house favorites anchor the basics—cheese pizza, Buffalo chicken with blue cheese and hot sauce, and Hawaiian with ham and pineapple—but the real draw is the specialty list, which includes less common builds like Shrimp Alfredo Pizza, Clams Casino, Feta Cheese Pizza with chicken and olives, and a Burger Mushroom Melt. They also offer grinders, salads, omelettes served with fries and bread, and various fried potato sides. The menu suggests a kitchen willing to layer unexpected ingredients across their pies: chipotle-based pizzas sit alongside white sauce options, fresh basil and olive oil preparations coexist with ranch and BBQ sauces. It's the kind of place where you can order a classic or disappear into the long specialty list.