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Papa Gino's in Raynham has operated as a neighborhood pizza destination for over 60 years, built on an Italian family recipe that founder Mike Valerio brought from Italy in the 1930s. The kitchen makes handmade pizzas with fresh ingredients, staying true to that original formula. Beyond pizza, the menu covers appetizers like breadsticks and chicken tenders, along with pastas, subs, salads, and baskets. Ben & Jerry's ice cream rounds out the offerings. The restaurant handles dine-in, delivery, takeout, and catering, and runs a loyalty rewards program shared with the D'Angelo locations in the chain.