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Mingaliens Trattoria on North Main Street in Natick offers a straightforward Italian-American pizza menu built around build-your-own pies and signature combinations. The kitchen turns out namesake specialty pizzas like the Mingalien's—loaded with meatball, sausage, roasted red peppers, onions, and ricotta—alongside more traditional options such as Margherita and Bianco. Beyond pizza, the menu includes Italian sandwiches, chicken cutlet subs, and pasta dishes, with garlic knots and wings among the appetizers. Slices are available during limited afternoon hours.