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Denly Gardens Old World Pizza, located on Lake Street in Weymouth, has been serving wood-fired pizza since at least the early 1990s. Their approach centers on traditional technique: dough made from water and flour, topped with tomatoes, olive oil, and fresh basil, then baked in a wood-fired oven. The restaurant is open seven days a week, with extended hours on weekends. A longtime customer noted three decades of loyalty to the place, citing both the pizza quality and the appeal of supporting a local, independent operation rather than chain alternatives.