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Central Pizza-Town Talk on South Washington Street makes its pizzas with fresh dough, homemade sauce, and what they describe as the finest cheeses, meats, and vegetables. The menu spans traditional pies alongside more inventive options—the Central Special layers pepperoni, sausage, hamburger, onion, pepper, mushroom, olives, and bacon, while white pizzas like the Bianco feature grilled chicken, broccoli, and Alfredo sauce. Beyond pizza, the kitchen turns out calzones, salads, wings, and sandwich-style clubs. They emphasize both quality and quantity in their portions.