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Trezza Pizzeria makes Neapolitan-style pizza in Wilmington with hand-pressed dough and fresh ingredients prepared daily. Their pizza sauce simmers for six hours with slow-cooked meats, requiring constant attention throughout the process. The pies are topped with a blend of fresh mozzarella cheeses. The restaurant operates from 296 Shawsheen Avenue and is open daily from 11 a.m. to 8 p.m.
