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Representative Northeast Pizza Guide image for Trattoria 'A Vucchella & Wood Oven Pizza
Wood-Fired

Trattoria 'A Vucchella & Wood Oven Pizza

๐Ÿ“ Bridgeport, Connecticut

Trattoria 'A Vucchella is an authentic Italian restaurant in Bridgeport, Connecticut established by Chef/Owner Pasquale De Martino to recreate the memories of simple but pure food from his childhood in Sorrento, Italy. The restaurant offers handcrafted dishes made fresh to order with quality ingredients, paired with an extensive knowledge of Italian wine.

Known For

Homemade pasta and saucehomemade lemon chello with lemons imported from Sorrentotiramisu made in-houseclams
272 Fairfield Ave, Bridgeport, CT 06604, USA

Location

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