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Rail Trail Flatbread Co. builds its menu around wood-fired flatbread pizzas, though the kitchen extends into new American comfort food territory with burgers, poutine, tacos, and mac and cheese. The restaurant describes itself as family-friendly and deliberately unpretentious—food meant to be fun and approachable rather than fussy. Many dishes reflect travels and cravings of the owners, giving the menu an exploratory bent beyond the wood-fired oven. They operate locations in both Hudson and Milford, with online ordering and a loyalty app available.
