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Taki's Pizza has operated in North Andover for over 35 years under ownership by the Xenakis family. Beyond standard pizza and calzones, the kitchen makes fresh subs, salads, and dinner plates, with marinated meats prepared in-house. The gourmet pizza lineup includes less conventional options like Buffalo Dip Pizza and Crab Rangoon Pizza alongside a Chicken Bacon Ranch white pizza. Pasta dishes such as Ricotta Stuffed Shells and Deano's 3 Cheese Ravioli round out the menu. Gluten-free pizza is available.