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Pie in the Sky has been a Franklin County fixture since 1988, operating out of Highgate Commons on Route 7 in Saint Albans. The restaurant builds pizzas on the hearth, and their current pie of the month—a white pizza with homemade Alfredo sauce, breaded chicken, broccoli, and garlic—exemplifies their approach. Beyond pizza, they make stromboli, calzones, pasta, and salads, plus homemade cookies and brownies. They also serve Vermont Maple creemees, the regional take on soft-serve ice cream. The place carries local partnerships, featuring craft beers on their drink menu.