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Niko's Pizza House on Grafton Street runs a straightforward pizza operation with an extensive menu that spans classic pies and more adventurous combinations. The Hawaiian pizza (ham and pineapple) anchors their house favorites, alongside grilled chicken pizza and the Niko Special—a loaded pie with pepperoni, sausage, hamburger, mushroom, onion, and pepper. For vegetable-focused orders, the Super Veggie Deluxe stacks mushrooms, onions, peppers, broccoli, eggplant, fresh garlic, tomatoes, and black olives. The gourmet section includes a Mediterranean pizza (tomatoes, black olives, fresh garlic, and olive oil) and several chicken-based variations like Buffalo chicken and BBQ chicken pizzas. Beyond pizza, they offer buffalo wings tossed in sauce, calzones, pasta with housemade meatballs, and a range of salads—Greek, Caesar, antipasto, and protein-topped versions. Gluten-free crust is available for an upcharge.