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Nick's Pizza and Roast Beef operates from a straightforward spot on Jefferson Avenue in Salem, drawing on over 20 years of pizza-making experience. The kitchen turns out oven-baked pizzas alongside homemade roast beef, subs, wraps, and pasta dishes using fresh ingredients. Their signature items reflect an Italian-influenced approach: the Vodka Hot Honey Pepperoni Pizza, Nick's Special (homemade chicken cutlet layered with caramelized onions, ricotta, parmesan, and vodka sauce), and the Lucca C Sub or Wrap with chicken cutlet, provolone, and bacon. The roast beef is made in-house. It's the sort of place that handles both quick sandwich orders and sit-down meals, open daily from 10 a.m. to 9 p.m.