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New England House of Pizza occupies a straightforward spot on Howard Street in Braintree, run as a family operation focused on fresh preparation. The menu centers on gourmet pizza alongside a lineup of dinners and pasta dishes—think Alfredo with chicken, spaghetti, ziti with meat sauce and meatball, penne marinara, and ravioli marinara, each plate arriving with salad and garlic bread. They also offer wraps and subs. According to their site, they approach pizza as a constantly evolving craft, "always experimenting with new ways to test the palette, to push the pizza experience to a higher level."