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La Nuova Pizzeria, on Atwood Avenue in Johnston, makes pizza, calzones, pasta, salads, subs, and wings from scratch. They mix their own dough in-house, grate a specialty cheese blend fresh daily, and simmer their marinara sauce for hours. The subs arrive on fresh-baked torpedo rolls. Everything is made to order, which means service takes time—their website notes delivery times can vary by 15 minutes, especially on weekends. They offer both takeout and delivery across multiple zones.