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House of Pizza on Division Street has been a Pawtucket fixture where families and locals come for crispy-crust pizza and hearty sandwiches. The steak and roast beef grinders are known for portions that exceed what you'd expect to pay, and the pepperoni pizza draws steady repeat visits. The space is straightforward and casual—simple seating, quick service, no frills—making it practical for a weeknight meal or takeout run. Large pizzas land in the low-to-mid twenties, and the menu includes salads and wings alongside the core offerings. Regulars have been returning since childhood, citing consistency as the draw.