Firing Up Pizza and Grill sits at Gloucester Crossing and centers on pizza and grilled favorites made with fresh ingredients. The restaurant grew from owner Sideir's lifelong kitchen experience—he learned the craft as a kid working alongside his father and uncle, developing a deep familiarity with dough work and flavor refinement. Today, running the place with his wife Stephany, he emphasizes quality and consistency. The menu spans pizza and burgers, available for dine-in or online ordering, and the kitchen also handles catering for events of various sizes.