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Catanzaro's Pizzeria operates as a family-owned restaurant on Park Avenue in Cranston, where the kitchen emphasizes pizza and pasta made with what the owners describe as fresh ingredients prepared daily. The menu extends beyond pizza to include calzones made fresh to order—offerings range from spinach and cheese to meatball parm and steak with mushrooms—most priced between $7 and $10. The restaurant describes its cooking philosophy as Italian comfort food, the kind homemade rather than haute. They accommodate special requests and dietary concerns by phone and accept advance orders for custom work.