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Cape Flats Pizza in Yarmouth Port builds its menu around house-made signature pies with names drawn from the Cape Cod geography—The Sting-Ray layers pepperoni, ricotta, and hot honey; The Ocean's Harvest tops scallops with maple aioli and applewood bacon. Beyond pizza, the kitchen turns out smash burgers, salads, and sandwiches available for takeout and delivery. The crust options include a gluten-free choice, and diners can build custom pies from their own selection of sauces (including garlic oil and hot honey), cheeses, and toppings ranging from standard vegetables to premium additions like prosciutto and caramelized shallots.