Bianca Woodfire Kitchen & Bar, located on Boylston Street in Chestnut Hill, is a modern American restaurant run by Chef Tim Cushman and restaurateur Nancy Cushmanโthe team behind o ya and Hojoko. The kitchen focuses on wood grilling and wood-fired pizza alongside globally-inspired dishes, presented in a relaxed atmosphere that the owners describe as comfortable as a home. The 30-seat bar stocks craft cocktails, beer, and an extensive wine list, and the restaurant accommodates dine-in, takeout, delivery, and seasonal patio dining.