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Antonio's Pizza on Connell Highway sits just off the Newport Bridge, built around a slice counter paired with a full kitchen and bar. The menu runs through expected territory—Cheese, Pepperoni, Buffalo Chicken, White pizza—but chouriço makes an appearance, a nod to Rhode Island's Portuguese heritage. Dine in, take slices to go, or order delivery. The pace of the place shifts with the seasons: beach crowds in summer, bridge traffic in transition times, locals anchoring it through quieter months. Wacky Wednesday drops all slices to $3.
