American Flatbread opened in West Dover in October 2022, built around the idea of creating a gathering space for people coming off Mount Snow's slopes or local trails. The kitchen focuses on local and organic flatbread pizzas alongside crisp salads and homemade desserts. The bar stocks craft beer and cocktails. The space was designed to accommodate large groups comfortably, and the vibe reflects that intentionality—it functions as much as a social hub as a restaurant.