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Amato's Xpress in St. Albans sits right off I-89 at exit 19, making it an easy stop for travelers on Route 104. The kitchen focuses on pasta dishes built around homemade sauce—chicken parmesan and lasagne are on the menu, and you can add meatballs or sausage to customize your order. The restaurant opens early most days and stays open through dinner, with extended hours on weekdays to catch the breakfast crowd.